Immerse yourself in the delicate tastes of Japan with our new à la carte menu, available for both lunch and dinner. This thoughtfully curated menu offers a perfect blend of traditional Japanese craftsmanship and innovative culinary techniques.

Indulge yourself with a selection from the robata, such as  Scallops with prawn tsukune, tobiko and spicy mayonnaise. For sushi lovers, the Salmon & Avocado Haruaki maki roll is a refreshing and vibrant bite, combining the smoothness of avocado with delicate salmon, wrapped to perfection.

Indulge yourself with a selection from the robata, such as  Scallops with prawn tsukune, tobiko and spicy mayonnaise. For sushi lovers, the Salmon & Avocado Haruaki maki roll is a refreshing and vibrant bite, combining the smoothness of avocado with delicate salmon, wrapped to perfection.

Dive into one of our larger dishes such as the grilled Barley Miso Salmon, served with soba noodles, fresh tomato salsa, cress salad, and yuzu kosho. Round off your meal with our signature collapsing Matcha Tiramisu with raspberry crunch, creating a surprising and decadent finale.

Dive into one of our larger dishes such as the grilled Barley Miso Salmon, served with soba noodles, fresh tomato salsa, cress salad, and yuzu kosho. Round off your meal with our signature collapsing Matcha Tiramisu with raspberry crunch, creating a surprising and decadent finale.

Join us and discover the best of modern Japanese cuisine, where tradition meets creativity in the heart of London. Whether you’re enjoying lunch or dinner, each dish promises a memorable dining experience.

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Our restaurant and bar are open daily for lunch, dinner and drinks.

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Throughout October, we are offering a complimentary glass of bubbles when you dine on our à la carte menu, Monday to Wednesday.

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