Your Perfect Lunch, Made Easy
Lunch just got a whole lot easier with our new lunch sets that are designed to tick all the boxes.
Read moreThis winter, Aqua Kyoto is partnering with GREY GOOSE to bring the serene, frozen beauty of Kyoto’s winter landscapes to the heart of Soho.
From 18th November to 4th January, Aqua Kyoto will be transformed into a stunning winter sanctuary – from the buzzing Spirit Bar to the serene covered winter terrace. Expect glistening, snow-dusted details, soft lighting, and an atmosphere inspired by the tranquil temples and frozen gardens of Kyoto in wintertime.
This exclusive collaboration celebrates the artistry of nature – where water meets life – mirroring the craftsmanship behind GREY GOOSE, a vodka made from the finest ingredients and savoured in the world’s most elegant settings.
To complement the immersive design, guests can indulge in a limited-edition cocktail menu featuring GREY GOOSE martinis that capture the refined elegance of winter.
The Hanami Goose – GREY GOOSE Altius meets cherry blossom–infused vermouth and Zallotti Water, finished with a luxurious caviar bump.
The Golden Hour – a warming blend of GREY GOOSE, kaffir lime, floral citrus liqueur, and orange marmalade, with a golden shimmer that glows like dusk on snow.
The Solenne – bright, bold, and unexpected, combining GREY GOOSE with tamarillo sherbet, lime, and orange liqueur, misted with aromatic tamarillo spray.
To accompany the cocktails, Aqua Kyoto presents a Japanese-inspired menu designed to complement the GREY GOOSE collection. Highlights include Shime Saba with shiso granita and vodka yuzu, Ika Somen with vermouth ponzu, and Tempura Sea Bass with a GREY GOOSE–infused lime mayonnaise.
Perfect for cosy winter evenings and festive celebrations, this collaboration is an invitation to slow down, savour, and share exceptional flavours in a setting of understated luxury.
